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A rich stout brewed with lactose, coffee, and vanilla.
If you wanted to enjoy a cold beverage in the heat of summer before power came to Sylvan Lake in 1932, chances are you’d have been a patron of Bill and Flo Brown’s ice cutting business. Using a buzz saw and a small horsepower motor, the Browns cut blocks of ice from the frozen lake in winter, stored them in sawdust, and delivered them door-to-door in wooden boxes from the 3/4 ton truck.
5.9% alc/vol, IBU 30, SRM 50
Awards: Silver, Alberta Beer Awards
*Please note*
- This one's a four-pack! You'll get four tall cans (473mL). Can/bottle deposits are included in listed price.
Description
A rich stout brewed with lactose, coffee, and vanilla.
If you wanted to enjoy a cold beverage in the heat of summer before power came to Sylvan Lake in 1932, chances are you’d have been a patron of Bill and Flo Brown’s ice cutting business. Using a buzz saw and a small horsepower motor, the Browns cut blocks of ice from the frozen lake in winter, stored them in sawdust, and delivered them door-to-door in wooden boxes from the 3/4 ton truck.
5.9% alc/vol, IBU 30, SRM 50
Awards: Silver, Alberta Beer Awards
*Please note*
- This one's a four-pack! You'll get four tall cans (473mL). Can/bottle deposits are included in listed price.
Enjoy it with
Save a little room.
Try this stout with chocolate brownies, vanilla ice cream, or a piece of aged cheddar. Rich flavours meet a roasted finish.
Serving suggestions to try at home. See our taproom menu for food available here.
See the menu
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